Why is it that pasta shapes taste differently?~
I like shells, but I dislike bowties. Vermicelli is good but I'm not a fan of fettucini.
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I assume that the shapes have the exact same chemical makeup... but some taste better than others.
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BTW - Macaroni and Cheese is my ultimate comfort food.... even better than Vesuvius Pizza with garlic, pepperoni and extra cheese.
1 comment:
Come the fall, the comfort food is alls I thinks about. Sweet, savory meat loaf. Nothing better than a loaf of meat to get my attention. Except maybe the Indy 500. Hoo ha!
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