A side benefit of my low carb diet has been increased energy. You don't get that heavy fatigue in the late afternoon, and you can get a lot more done.
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As much as I like pizza, bread, pasta and potatoes.... it's easy to give them up in exchange for losing weight and feeling more energetic throughout the day.
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So when I get to my ideal weight around the end of this year, it will be interesting to see if I can integrate the foods that I love, while maintaining the energy level. I'm starting to see the logic in "Eating to Live" rather than "Living to Eat".
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